Monday, August 1, 2016

The reasons behind wars on food and water

There is a lately common maxim that states poverty as a great business. Different authors have developed this declaration to explain why the rich become richer and the poor become poorer. The economic system that enables these pronouncements is the Capitalism, which is based on private ownership of the means of production and their operation for profit[1]. With Capitalism come specific actors: owners able of decision-making and investment. This figure can be seen in dominant countries, international organisms and big private corporations that have a clear interest in making things happen in a very specific way. These calculated moves are thought to be applied over developing countries, wage labour and people with needs, who are more likely to accept deals in which the balance scale clearly leans to the side of the most powerful.  

An evident example of help and deals with hidden interest is the food aid provided by different organisms during stages of drought or floods when food production of agricultural countries is lost. This statement can be named “food aid used as a weapon”[2] that destroys the alimentary independency of farmers, getting them used to external supplies, and leaving aside their traditional work force, knowledge and way of generating economic incomes by selling their surpluses products. Ethiopia, Indonesia, Philippines and Jamaica are examples where food aid seriously affected the agricultural practices, economic incomes and, as a result, acquisition of imported expensive products. Again, rich industries get richer, and poor population gets poorer.

From these examples there are two important considerations: the first is scarcity of resources because of climate conditions and the second, how the shortage of food and water can lead to war. Asia and Africa are prone continents to suffer these conditions, making people and social movements fight over supply sources. Syria, Turkey and Iraq have a conflict over water in the Tigris and Euphrates Rivers and oil resources. Palestine and Israel battle over the control of water that comes from Golan Heights, the Sea of Galilee and the Jordan River. The region of Darfur in the western Sudan is in conflict because of water scarcity and the rainfalls have decreased by one third over the last 80 years and Rwanda suffered the terrible genocide in which between one half and one million Tutsis were slaughtered by Hutus over a few months in 1994, basically as a war over access to the fertile land in this densely populated small country.

These are reliable examples, among many others, of how water and food are assets that in case of scarcity can lead to serious struggles. Not in vain has been said that if there is a third World War the reason would be the fight over water. All though governments, media and power groups frequently make believe that religion or politics are the reasons why conflicts are taking place, it is pretty evident that under those arguments, environment, resources, water and food are the genuine motives that lead to violent encounters.

But why are we most often presented for other explanations for these conflicts? There can be several reasons. The first one can be that developing countries are more likely to have raw materials and agricultural practices, but it’s a business for developed countries to sell them fertilizers, pesticides and expensive seeds. In addition, this can also lead to higher rates of importations, that benefit Capitalism, so they are clearly not interested in changing this consumption model or making obvious the importance of valuing the natural assets. As a second fact, land grab has become a new kind of war over food, in which countries like Japan, China, Libya, United Arabic Emirates and Egypt have acquired “vast land areas in the developing world, to secure the food and biofuel production they need”. It is pretty obvious that these deals are not known by everyone, and governments have no interest in people knowing the social, economic and environmental impact these negotiations mean, as an undeniable damage of their lands and sustainability.

“Of the more than 900 million hungry people in the world, 80% are small farmers. They constitute more than one third of the two billion people depending on very small portions of land to make a living”. It is ironic that the people from whom we get the food supplies, don’t have food security, and the worst is that they are in risk of losing their lands, their incomes and their way of applying traditional knowledge. The issue is not about having enough food for 7 billion human beings, but ensure small “farmers get access to land, training and capital to improve agricultural production, getting access to markets without unfair competition from cheap, subsidized products. This requires that governments of poor countries are assisted in promoting agricultural production instead of the current situation where they are forced into unfair trading positions. It also requires a movement away from corporate farming and the dependency on fertilizer, pesticides and other oil-based products”[3].


COUNTRY
CONFLICT
Palestine vs. Israel
Control over water that comes from Golan Heights, the Sea of Galilee and the Jordan River
Darfur
Water resources. The conflict is shown as a Muslim vs. Christians issue. The rainfall in this part of Sudan has decreased by one third over the last 80 years.
India vs. Pakistan
Conflict over water from the River Indus
Rwanda
Between one half and one million Tutsis were slaughtered by Hutus over a few months in 1994, is basically also a war over access to the fertile land in this densely populated small country.
Turkey, Syria and Iraq
Conflict over water in the Tigris and Euphrates Rivers and oil resources.
Kenya
Issue in the fertile Rift Valley escalated into violent conflict at the start of 2008.
Congo
Food crisis in 2008. Conflicts have resulted in the proportion of undernourished people increasing from 29% to 76%.



[2] History Front: Wars over food and water.
[3] History Front: Wars over food and water.

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